GRAND CHALLENGES IN GLOBAL EYE HEALTH: A GLOBAL PRIORITISATION PROCESS USING DELPHI METHOD


Crushing of roasted Arabica coffee beans

Paper deals with experimental research on the crushing of coffee beans of different kinds under quasi-static compression.The process of the crushing is described in details.It has been shown that there is variability in the crushing strength values.A relation between lycogel crushing strength and the coffee grain shape is also studied.Roasted Arabi

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